Bibliography
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Author Keyword [ Title] Type Year Filters: First Letter Of Last Name is K [Clear All Filters]
“Appetite for Change: Food system options for nitrogen, environment & health. 2nd European Nitrogen Assessment Special Report on Nitrogen & Food”, UK Centre for Ecology & Hydrology, Edinburgh, 2023.
, “{Assessing Sustainable Food and Nutrition Security of the EU Food System — An Integrated Approach}”, Sustainability, vol. 10, p. 4271, 2018.
, “{Assessing Sustainable Food and Nutrition Security of the EU Food System — An Integrated Approach}”, Sustainability, vol. 10, p. 4271, 2018.
, “{Environmental footprint family to address local to planetary sustainability and deliver on the SDGs}”, Science of The Total Environment, vol. 693, p. 133642, 2019.
, “{A framework for nitrogen futures in the shared socioeconomic pathways}”, Global Environmental Change, 2020.
, “{Linking an economic model for European agriculture with a mechanistic model to estimate nitrogen and carbon losses from arable soils in Europe}”, Biogeosciences, vol. 5, pp. 73–94, 2008.
, “{Linking an economic model for European agriculture with a mechanistic model to estimate nitrogen and carbon losses from arable soils in Europe}”, Biogeosciences, vol. 5, pp. 73–94, 2008.
, “A {National} {Nitrogen} {Target} for {Germany}”, Sustainability, vol. 13, p. 1121, 2021.
, “A {National} {Nitrogen} {Target} for {Germany}”, Sustainability, vol. 13, p. 1121, 2021.
, “{Nitrogen pollution policy beyond the farm}”, Nature Food, vol. 1, pp. 27–32, 2020.
, “{Nitrogen pollution policy beyond the farm}”, Nature Food, vol. 1, pp. 27–32, 2020.
, “Reactive nitrogen flows in {Germany} 2010 - 2014 ({DESTINO} {Report} 2)”, p. 152, Submitted.
, “Reactive nitrogen flows in {Germany} 2010 - 2014 ({DESTINO} {Report} 2)”, p. 152, Submitted.
, “Reducing nitrogen surplus from dairy farms. Effects of feeding and management.”, Livestock Production Science, no. 83, pp. 165-178, 2003.
, “{Research meetings must be more sustainable}”, Nature Food, vol. 1, pp. 187–189, 2020.
, “{Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position}”, Global Food Security, vol. 25, p. 100367, 2020.
, “{Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position}”, Global Food Security, vol. 25, p. 100367, 2020.
, “{Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position}”, Global Food Security, vol. 25, p. 100367, 2020.
, “{Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position}”, Global Food Security, vol. 25, p. 100367, 2020.
, “{Unveiling the potential for an efficient use of nitrogen along the food supply and consumption chain}”, Global Food Security, vol. 25, p. 100368, 2020.
, “{The value of manure - manure as co-product in life cycle assessment}”, Journal of Environmental Management, vol. 241, pp. 293–304, 2019.
, “{The value of manure - manure as co-product in life cycle assessment}”, Journal of Environmental Management, vol. 241, pp. 293–304, 2019.
, “A whole-farm assessment of the efficacy of slurry acidification in reducing ammonia emissions”, European Journal of Agronomy, vol. 28, pp. 148-154, 2007.
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