{The nitrogen footprint of food products in the European Union}

Submitted by adrianleip on Tue, 07/07/2020 - 10:28

Publication Type:

Journal Article

Authors:

Leip, Adrian; Weiss, Franz; Lesschen, Jan Peter; Westhoek, Henk

Source:

The Journal of Agricultural Science, Volume 152, Number S1, p.20–33 (2014)

URL:

http://www.journals.cambridge.org/abstract{\_}S0021859613000786

Keywords:

Footprint, mypublications, nitrogen, online