Bibliography
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Author [ Keyword] Title Type Year Filters: First Letter Of Last Name is O [Clear All Filters]
“{Estimating the gross nitrogen budget under soil nitrogen stock changes: A case study for Turkey}”, Agriculture, Ecosystems {&} Environment, vol. 205, pp. 48–56, 2015.
, “{Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position}”, Global Food Security, vol. 25, p. 100367, 2020.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Food choices, health and environment: Effects of cutting Europe's meat and dairy intake}”, Global Environmental Change, vol. 26, pp. 196–205, 2014.
, “GROSS NITROGEN BALANCES HANDBOOK”, OECD, EUROSTAT, 2007.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “GROSS NITROGEN BALANCES HANDBOOK”, OECD, EUROSTAT, 2007.
, “{Estimating the gross nitrogen budget under soil nitrogen stock changes: A case study for Turkey}”, Agriculture, Ecosystems {&} Environment, vol. 205, pp. 48–56, 2015.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Nitrogen-neutrality: a step towards sustainability}”, Environmental Research Letters, vol. 9, p. 115001, 2014.
, “{Estimating the gross nitrogen budget under soil nitrogen stock changes: A case study for Turkey}”, Agriculture, Ecosystems {&} Environment, vol. 205, pp. 48–56, 2015.
, “{Integrating nitrogen fluxes at the European scale}”, in European Nitrogen Assessment, Cambridge, UK: Cambridge University Press, 2011, pp. 345–376.
, “{Nitrogen-neutrality: a step towards sustainability}”, Environmental Research Letters, vol. 9, p. 115001, 2014.
, “GROSS NITROGEN BALANCES HANDBOOK”, OECD, EUROSTAT, 2007.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
, “{Food choices, health and environment: Effects of cutting Europe's meat and dairy intake}”, Global Environmental Change, vol. 26, pp. 196–205, 2014.
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