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Author [ Keyword(Desc)] Title Type Year
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corresponding author
I. Weindl, Ost, M., Wiedmer, P., Schreiner, M., Neugart, S., Klopsch, R., Kühnhold, H., Kloas, W., Henkel, I. M., Schlüter, O., Bußler, S., Bellingrath-Kimura, S. D., Ma, H., Grune, T., Rolinski, S., and Klaus, S., “{Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position}”, Global Food Security, vol. 25, p. 100367, 2020.
D. R. Kanter, Winiwarter, W., Bodirsky, B., Bouwman, L., Boyer, E., Buckle, S., Compton, J., Dalgaard, T., de Vries, wim, Leclère, D., Leip, A., Muller, C., Popp, A., Raghuram, N., Rao, S., Sutton, M. A., Tian, H., Westhoek, H., Zhang, X., and Zurek, M., “{A framework for nitrogen futures in the shared socioeconomic pathways}”, Global Environmental Change, 2020.
Cost-Benefit Analysis
M. A. Sutton, Oenema, O., Erisman, J. Willem, Leip, A., van Grinsven, H., and Winiwarter, W., “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
Deposition
M. A. Sutton, Erisman, J. W., Dentener, F., and Möller, D., “Ammonia in the environment: From ancient times to the present”, Environmental Pollution, vol. 156, pp. 583-604, 2008.PDF icon Sutton-Ammonia.pdf (0 bytes)
Diet
M. A. Sutton, Oenema, O., Erisman, J. Willem, Leip, A., van Grinsven, H., and Winiwarter, W., “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
Dietary change
H. Westhoek, Lesschen, J. P. Jan Peter, Rood, T., Wagner, S., De Marco, A., Murphy-bokern, D., Leip, A., van Grinsven, H., Sutton, M. A., and Oenema, O., “{Food choices, health and environment: Effects of cutting Europe's meat and dairy intake}”, Global Environmental Change, vol. 26, pp. 196–205, 2014.
Emissions
M. A. Sutton, Erisman, J. W., Dentener, F., and Möller, D., “Ammonia in the environment: From ancient times to the present”, Environmental Pollution, vol. 156, pp. 583-604, 2008.PDF icon Sutton-Ammonia.pdf (0 bytes)
Energy
A. Leip and Uwizeye, A., “{Nitrogen Footprints}”, Encyclopedia of Ecology, vol. 4, pp. 370–382, 2019.
Environmental footprint
D. Vanham, Leip, A., Galli, A., Kastner, T., Bruckner, M., Uwizeye, A., van Dijk, K., Ercin, E., Dalin, C., Brandão, M., Bastianoni, S., Fang, K., Leach, A. M., Chapagain, A., Van der Velde, M., Sala, S., Pant, R., Mancini, L., Monforti-Ferrario, F., Carmona-Garcia, G., Marques, A., Weiss, F., and Hoekstra, A. Y., “{Environmental footprint family to address local to planetary sustainability and deliver on the SDGs}”, Science of The Total Environment, vol. 693, p. 133642, 2019.
Environmental footprint assessment
D. Vanham, Leip, A., Galli, A., Kastner, T., Bruckner, M., Uwizeye, A., van Dijk, K., Ercin, E., Dalin, C., Brandão, M., Bastianoni, S., Fang, K., Leach, A. M., Chapagain, A., Van der Velde, M., Sala, S., Pant, R., Mancini, L., Monforti-Ferrario, F., Carmona-Garcia, G., Marques, A., Weiss, F., and Hoekstra, A. Y., “{Environmental footprint family to address local to planetary sustainability and deliver on the SDGs}”, Science of The Total Environment, vol. 693, p. 133642, 2019.
Environmental Pollution
M. A. Sutton, Oenema, O., Erisman, J. Willem, Leip, A., van Grinsven, H., and Winiwarter, W., “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
Environmental Pollution: adverse effects
M. A. Sutton, Oenema, O., Erisman, J. Willem, Leip, A., van Grinsven, H., and Winiwarter, W., “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
Environmental Pollution: analysis
M. A. Sutton, Oenema, O., Erisman, J. Willem, Leip, A., van Grinsven, H., and Winiwarter, W., “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
Environmental Pollution: economics
M. A. Sutton, Oenema, O., Erisman, J. Willem, Leip, A., van Grinsven, H., and Winiwarter, W., “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
Environmental Pollution: statistics {&} numerical da
M. A. Sutton, Oenema, O., Erisman, J. Willem, Leip, A., van Grinsven, H., and Winiwarter, W., “{Too much of a good thing.}”, Nature, vol. 472, pp. 159–61, 2011.
EPNB
S. G. Sommer, Ostergard, H. S., Lofstrom, P., Andersen, H. V., and Jensen, L. S., “Validation of model calculation of ammonia deposition in the neighbourhood of a poultry farm using measured NH3 concentrations and N deposition”, Atmospheric Anvironment, vol. 43, 2008.
J. Balik, Cerny, J., Tlustos, P., and Zitkova, M., “Nitrogen balance and mineral nitrogen content in the soil in a long experiment with maize under different systems of N fertilization.”, Plant Soil Environment, vol. 49, pp. 554-559, 2003.
U. Daemmgen and Webb, J., “The development of the EMEP/CORINAIR Guidebook with respect to the emissions of different nitrogen and carbon species from animal production.”, Agriculture, Ecosystems and Environment, vol. 112, 2006.
P. Kai, Pedersen, P., jensen , J. E., Hansen, M. N., and Sommer, S. G., “A whole-farm assessment of the efficacy of slurry acidification in reducing ammonia emissions”, European Journal of Agronomy, vol. 28, pp. 148-154, 2007.
C. F. Borsting, Kristensen, T., Misciattelli, L., Hvelplund, T., and Weisbjerg, M. R., “Reducing nitrogen surplus from dairy farms. Effects of feeding and management.”, Livestock Production Science, no. 83, pp. 165-178, 2003.
S. G. Sommer, Genermont, S., Cellier, P., Hutchings, N. J., and Olesen, J. E, M. T., “Processes controlling ammonia emission from livestock slurry in the field”, European Journal of Agronomy, vol. 19, pp. 465-486, 2003.
H. N. J. Sommer, S. G, “Ammonia emission from field applied manure and its reduction—invited paper”, European Journal of Agronomy, vol. 15, pp. 1-15, 2001.
U. Daemmgen and Hutchings, N. J., “Emissions of gaseous nitrogen species from manure management: A new approach”, Environmental Pollution, no. 154, pp. 488-497, 2008.
T. Nyord, Schelde, K. M., Sogaard, K. T., Jensen, L. S., and Sommer, S. G., “A simple model for assessing ammonia emission from ammoniacal fertilisers as affected by pH and injection into soil”, Atmospheric Environment, vol. 42, pp. 4656-4664, 2008.
S. G. Sommer, Schjoerring, J. K., and Denmead, O. D., “Ammonia emissions from mineral fertylisers and fertylised crops ”, Advances in Agronomy, vol. 82, In Press.

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