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O. Oenema, Oudendag, D., and Velthof, G. L., Nutrient losses from manure management in the European Union, Lifestock Science, vol. 112, pp. 261-272, 2007.
{Nutrient flows and associated environmental impacts in livestock supply chains Guidelines for assessment (Version 1)}. FAO, 2018, p. 196.
A. Leip, Leach, A. M., Musinguzi, P., Tumwesigye, T., Olupot, G., Tenywa, J. Stephen, Mudiope, J., Hutton, O., Cordovil, C. Md.S., Bekunda, M., and Galloway, J. N., {Nitrogen-neutrality: a step towards sustainability}, Environmental Research Letters, vol. 9, p. 115001, 2014.
D. R. Kanter, Bartolini, F., Kugelberg, S., Leip, A., Oenema, O., and Uwizeye, A., {Nitrogen pollution policy beyond the farm}, Nature Food, vol. 1, pp. 27–32, 2020.
H. Westhoek, Lesschen, J. P. Jan Peter, Leip, A., Rood, T., Wagner, S., De Marco, A., Murphy-bokern, D., Pallière, C., Howard, C. M., Oenema, O., Sutton, M. A., and Marco, D., {Nitrogen on the Table: The influence of food choices on nitrogen emissions and the European environment. (European Nitrogen Assessment Special Report on Nitrogen and Food.)}. Edinburgh, UK: Centre for Ecology {&} Hydrology, 2015, pp. 1–5.
A. Leip and Uwizeye, A., {Nitrogen Footprints}, Encyclopedia of Ecology, vol. 4, pp. 370–382, 2019.
A. Leip, Weiss, F., Lesschen, J. Peter, and Westhoek, H., {The nitrogen footprint of food products in the European Union}, The Journal of Agricultural Science, vol. 152, pp. 20–33, 2014.
A. Uwizeye, de Boer, I. J. M., Opio, C. I., Schulte, R. P. O., Falcucci, A., Tempio, G., Teillard, F., Casu, F., Rulli, M., Galloway, J. N., Leip, A., Erisman, J. Willem, Robinson, T. P., Steinfeld, H., and Gerber, P. J., {Nitrogen emissions along global livestock supply chains}, Nature Food, 2020.
C. M. B. R. P. T. A. A. M. Mosello, R., Nitrogen budget of Lago Maggiore: the relative importance of atmospheric deposition and catchment sources, J. Limnol., vol. 60, pp. 27-40, 2001.

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